Coffee Dust Instructions

Coffee Dust was originally crafted to be mixed in with your coffee grounds before brewing. This way, the flavor truly infuses into your coffee. Plenty of people have told us that they enjoy adding it straight to their cup of joe instead of brewing it and even adding it on top of ice cream and oatmeal - to each their own! We encourage you to experiment with Coffee Dust and let us know how you like it!

Here are the proportions we enjoy for drip, pour-over, french press, and Espresso:

	Pre-brew (add to grounds)	Direct into mug
Advantages	Flavor and spices infuse into coffee Less residue Subtler flavor	More bang for your buck! Bolder flavor Everyone gets their own flavor
Amount to add	1/2 tsp per mug	1/8 tsp per mug

These are great proportions to start with, then adjust to your own taste.

Aeropress: unfortunately Coffee Dust clogs the paper filters - we'd suggest adding directly to your mug instead.

Wanna get crazy? Add Coffee Dust to all sorts of things!

Here are some of the things we've tried and love:

Ice cream
Oatmeal
Chicken (as a dry rub - especially Captain's)
Tea
Milkshakes
Popcorn
Whipped cream
Hot chocolate
Foamed milk (with a little vanilla and agave)

What kinds of crazy things have you added your Coffee Dust to? Let us know!